Rocky Mountain® Marshmallows are a true American tradition. The fluffy, light texture and unique flavour make American-style marshmallows distinctly different than marshmallows made elsewhere in the world. Rocky Mountain is the leading U.S. marshmallow brand sold outside of the United States. Our marshmallows come in a variety of sizes and flavours, to please every taste.
Real, American-made marshmallows have a light, airy texture, a unique vanilla flavour, and they roast perfectly over a glowing, open fire. Experts (kids and adults alike!) agree
Ingredients
Glucose syrup, sugar, modified food starch (corn), gelatine (pork), water, tetrasodium pyrophosphate E450 (stabiliser), natural and artificial flavour.
Nutritional Values |
Typical Values | per 100g | ||
Energy | 1377kj | ||
324 kcal | |||
Fat | 0g | ||
of which saturates | 0g | ||
Carbohydrate | 79g | ||
of which sugars | 65g | ||
Dietary Fibre | 0g | ||
Protein | 2g | ||
Salt | 0.2g |
Storage: Store in a cool dry place, out of direct sunlight.
Perfect Toasting Instructions:
- Stick 1-2 marshmallows on a long-handled stick or barbecue fork
- Hold the stick about 20cm ABOVE the heat source. Do NOT hold the marshmallows IN the flame.
- Rotate your utensil until all sides are golden brown.
- Let the marshmallows cool off.
- Eat and enjoy!
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