Pizza oven fuel unpacked. Your perfect partner for pizza
When the moon hits your eye like a big pizza pie that’s not amore. The simile is actually…
Our guide to smokeless coal makes things clear
The concept of improvement is hardwired into the human mind. Naturally we want to be better, do better…
Firelighter 101 – a guide to the basics
The night is suffocating. A blackened embrace. You move slowly though the brush with ears pricked. Dilated pupils…
Your handy profile on compressed heat logs
Usually this would be the point where we paint a winter scene and wax lyrical about cold nights…
Your guide to find the best fire logs for you
The human mind is naturally inquisitive. We are driven by the need to know. To know something is…
Smokeless fuel info without the smoke and mirrors
Imagine waking up in London on Friday 5th December 1952. Rubbing the sleep from your eye you open…
World of Wood Series Part 3 – Seasoned Logs explored
In any industry, sport or boardroom, the seasoned vets command respect. These people have been around the block…
World of Wood Series Part 2 – A guide to kiln dried wood
How much wood could a woodchuck chuck if a woodchuck could chuck wood? This is the question that…
World of Wood Series Part 1 – A profile of hardwood logs
The world is home to over 60,000 tree species. Their story is deeply intertwined with ours. On the…
Your guide to making an outdoor BBQ
Life has been so serious of late – with good reason. But sometimes we need a little escape…